Ribeye of 250 grams with sauce of your choice
Tournedos of 200 grams with a sauce of your choice
Grilled sea bream, marinated ginger and curry coconut foam
Freshly baked bread with herb butter and aioli
Soup of Pomodori tomatoes with crème fraiche served with bread and butter
Seasonal soup served with bread and butter
Lobster soup with French cognac and thin cream
Thinly sliced topside beef, Grana Padano, pine nuts, mesclun and truffel mayonnaise
Fried shrimp with red pepper, garlic oil and lime hummus
Sea bass ceviche with coriander, lime, pepper and a gel of yellow carrot and ginger
Grilled watermelon with a salad of gorgonzola, olives, green asparagus and pumpkin seeds
Three preparations of salmon with avocado and horseradish panna cotta
Lamb ham, olives, tomato, fetta and sesame seed crisp
Salad with carpaccio, pine nuts, Grana Padano and truffle mayonnaise
Rich salad with beetroot, grated goat cheese with honey and walnuts
Fresh salad of smoked salmon with crème fraîche, wakame and cornichons
fresh salad of prawn, creme fraiche, wakame and cornichons
Grilled chicken, bacon, boiled egg, Grana Padano, Romaine lettuce, anchovies and Caesar dressing
wakame, cucumber, radish, avocado, soybeans, mango, carrot and sesame seeds. Also available with salmon + €5,00
risotto with garden peas, green asparagus, sugar snap peas, grana padano and a poached egg
Blind finches of plaice fillet and black tiger shrimps, zucchini ribbons and a coarse mustard sauce
Tournedos of lamb fillet with a polenta crouton, basil sauce
100% Beef burger on a burger bun with cheddar sauce, sweet and sour onion, little gem and tomato ketchup served with fries Make the burger to your liking by adding bacon (+0.5) or a fried egg (+1.5).
Vegetarian burger on a burger bun with cheddar sauce, sweet and sour onion, little gem and tomato ketchup served with fries Make the burger to your liking by adding a fried egg (+1.5).
Gently cooked marinated chicken thigh fillet with satay sauce, fried onions, prawn crackers and atjar served with fries
With mayonnaise
Salad with seasonal ingredients
portion of basmation rice
Four types of cheese, rye bread and apple syrup
3 Scoops of vanilla ice cream topped with warm chocolate sauce and whipped cream Also available with eggnog instead of hot chocolate sauce!
Various ice creams with fresh fruit and cream
Red fruit with raspberry coulis and frozen yogurt
Meringue with curd and fresh mango flavors
Tasting of various sweets
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